AOP Limoux

The Limoux, born from Chardonnay and Chenin comes in an elegant clear colour with silvery reflections.
The nose exhales aromas both powerful and delicate warm sweet bread, fresh hazelnut, candied citron and orange zest.
The mouth has a sweet attack and then rebounds with tone. The final taste settles on subtle notes of menthol and vanilla.

Wine & food pairing

• Rack of Lamb with garlic juice
• Monkfish Bourride
• Pressed sheep’s cheese

Awards

• 1 star, Guide Hachette 2016/2025
• TOP 100 UK Gold Medal
• 89/100 Gold Medal, Gilbert & Gaillard 2016
• 15,5/20, Bettane & Desseauve 2014

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